Tofu is a derivative of soy, a food with valuable properties and one of the best sources of vegetable protein that we can add to our diet, and it will conquer you even if you are not a vegetarian. With tofu we can prepare an infinite number of dishes and in many ways, we have prepared for you a few recipes so that you can prepare easily and enjoy preparing at home.
Interesting Fact: Tofu is low in calories, has significant amounts of vegetable protein and very little fat. It is also rich in iron and can be high in calcium and / or magnesium.